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Food, Textiles & Supplies/Madhya Pradesh/Madhya Pradesh eProcurement

Food Tender

by Directorate of Medical Education

  1. Published

    Tue, 15 Sept

    3:00 pm

  2. Bid submission closes

    Mon, 5 Oct

    3:00 pm· 7 days left

  3. Bid opening

    Tue, 6 Oct

    3:00 pm

Fees, EMD and value

Tender value
₹50,00,000
50 lakh
EMD
₹1,50,000
1.5 lakh
Tender fee
₹5,000
+ ₹590 processing
Work location
Director Gwalior Mansik Arogyashala
PIN 474012
Period of work
365 days
Bid validity
60 days

Tender details

Organisation
Directorate of Medical Education › Mansik Chikitsalaya - Gwalior
Tender ID
2026_DME_535603_1
Reference no.
5424-25
Work description
Tender for food supplies for mental health patients at the Gwalior Mansik Arogyashala
Tender type
Open Tender
Tender category
Goods · Food Products
Form of contract
Item Rate
Fee and EMD payment
Online
Source portal
Madhya Pradesh eProcurement

Tender documents and BOQ

Notice inviting tender (NIT)

  • Tender Document NIT

    Tendernotice_1.pdf

    5.3 MB

Work item documents

  • Tender Document NIT

    nit.pdf

    5.3 MB
  • Finance BOQBOQ

    BOQ_644304.xls

    287 KB

Madhya Pradesh eProcurement requires a security check (CAPTCHA) before each download, so the files themselves open there. Search for Tender ID 2026_DME_535603_1.

Download on portal

Important dates

  1. Published

    15 Sept 2026, 3:00 pm

  2. Documents available from

    15 Sept 2026, 3:00 pm

  3. Bid submission opens

    15 Sept 2026, 3:00 pm

  4. Documents available untilNext

    5 Oct 2026, 3:00 pm

  5. Bid submission closes

    5 Oct 2026, 3:00 pm

  6. Bid opening

    6 Oct 2026, 3:00 pm

Tender inviting authority

Director

Director Gwalior Mansik Arogyashala Jail Road Gwalior

How to bid

  1. 1Check the fees, EMD, dates and document list on this page to decide whether to bid.
  2. 2Download the tender documents and BOQ from Madhya Pradesh eProcurement (search for Tender ID 2026_DME_535603_1), along with any corrigenda.
  3. 3Register on the portal as a bidder with a Class 3 Digital Signature Certificate (DSC), then upload your bid before the closing time.
Everything published on the portalCovers, payment instruments, fee and EMD details, work item details and more

Basic Details

Organisation Chain
Directorate of Medical Education||Mansik Chikitsalaya - Gwalior
Tender Reference Number
5424-25
Tender ID
2026_DME_535603_1
Withdrawal Allowed
Yes
Tender Type
Open Tender
Form Of Contract
Item Rate
Tender Category
Goods
No. of Covers
2
General Technical Evaluation Allowed
No
ItemWise Technical Evaluation Allowed
No
Payment Mode
Online
Is Multi Currency Allowed For BOQ
No
Is Multi Currency Allowed For Fee
No
Allow Two Stage Bidding
No

Payment Instruments

Online Bankers

S.NoBank Name
1INDUSIND BANK
2INDUSIND NEFT/RTGS

Covers InformationNo. Of Covers - 2

Cover NoCover TypeDescriptionDocument Type
1Fee/PreQual/TechnicalTender Document NIT.pdf
2FinanceFinance Document BOQ.xls

Tender Fee DetailsTotal Fee in ₹ * - 5,590

Tender Fee in ₹
5,000
Processing Fee in ₹ (18.00% GST Incl.)
590
Tender Fee Exemption Allowed
No

EMD Fee Details

EMD Amount in ₹
1,50,000
EMD Exemption Allowed
No
EMD Fee Type
fixed

Work Item Details

Title
Food Tender
Work Description
Tender for food supplies for mental health patients at the Gwalior Mansik Arogyashala
NDA/Pre Qualification
Please refer Tender documents.
Tender Value in ₹
50,00,000
Product Category
Food Products
Contract Type
Tender
Bid Validity(Days)
60
Period Of Work(Days)
365
Location
Director Gwalior Mansik Arogyashala
Pincode
474012
Bid Opening Place
Director Gwalior Mansik Arogyashala jail Road
Should Allow NDA Tender
No
Allow Preferential Bidder
No
Tenderer Class
Not Applicable

Critical Dates

Published Date
15-Sep-2026 03:00 PM
Bid Opening Date
06-Oct-2026 03:00 PM
Document Download / Sale Start Date
15-Sep-2026 03:00 PM
Document Download / Sale End Date
05-Oct-2026 03:00 PM
Bid Submission Start Date
15-Sep-2026 03:00 PM
Bid Submission End Date
05-Oct-2026 03:00 PM

Collected from Madhya Pradesh eProcurement on 28 Sept 2026, 12:52 am IST.

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