Sabudana, Jeera, Kali Mirch, Ajwain, Souf, Kaju Tukdi, Elichi, Badi Elichi, Sabut Garam Masala, Jayfal, Javitri, Kishmish, Badam, Kaju Saboot, Pista, Mitha Soda, Khand Moti, Bournvita, Biscuits, Tea, Salt, Khopra Nariyal, Papad, Meda, Imli, Mangodi, Atta, Bati Atta, Ragi Atta, Bajri Atta, Jawar Atta, Idli Powder, Rice, Sugar, Besan, Suji, Poha, Achar, Soyabin Oil, Sarso Oil, Groundnut Oil, Arhar Dal, Urad Dal Chilka, Urad Dal Mogar, Chana Dal, Mung Dal Mogar, Mung Chilka, Mung Saboot, Masoor Malka, Masoor Saboot, Rajma Chitra, Kabuli Chana, Kala Chana, Lobiya, Soya Badi, Rai, Methi Dana, Mungfali Dana, Sevaiya, Saboot Lal Mirch, Murmara, Pasta, Red Chilli Souce, Green Chilli Souce, Vinegar, Soya Souce, Namkin, Namkin Vegetable, Namkin Mix, Washing Powder, Haldi Powder, Lal Mirch Powder, Dhaniya Powder, Garam Masala, Kasuri Methi, Sambhar Masala, Chola Masala, Paneer Masala, Chat Masala, Rajma Masala, Kitchen King, Kashmiri Mirch, Tometo Saus, Ruhafja, Butter, Jem, Desi Ghee, Hing, Motichur Laddu, Gulab Jamun, Rasgulla, Mava Barfi, Barfi Lauki, Kaju Katli, Milk Cake, Besan Chakki, Bread, Icecream 20 MRP

by Department of School Education and Literacy